Thursday 19 March 2020, 19.00-21.00
Let’s experiment together the recipes that I have collected and transcribed over the years!
The laboratory provides:
Soft apple pie
Tart with apples, walnuts and raisins
Pears & Chocolate Delight
Homemade fruit tea & sweet snack
As a gift a precious gadget from “Il Ricamificio” in Forni di Sopra